Company Name | Fogo De Chao |
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Website | www.fogo.com |
Snippet | Fogo de Chão (Brazilian Portuguese: [ˈfo.ɡu dʒi ʃɐ̃w]) is a fine dining, full-service Brazilian steakhouse or churrascaria, serving rodízio style, featuring roving waiters serving barbecued meats from large skewers directly onto the seated diners' plates.[1] |
Type | Private |
Genre | Fine dining |
Founded | 1979 |
Website | www.fogo.com |
Industry | Restaurants |
Products | Churrascaria |
Key people | Barry McGowan (CEO), Larry Johnson (Chairman), Tony Laday (CFO), Antonio Bautista (COO), Janet Gieselman (CMO), Andrew Feldmann (Pres Int'l), Rick Lenderman (CPO) |
Area served | United States, Brazil, Mexico and the UAE |
Headquarters | 5908 Headquarters Dr, Plano, Texas, U.S. |
Number of locations | 57 |
Fogo De Chao is part of the United States company list
Fogo De Chao is part of the Restaurants company list
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