Morton's The Steakhouse Company Profile

Aggregated data from the web about Morton's The Steakhouse
Company Name Morton's The Steakhouse
Website https://www.mortons.com
Snippet Morton's The Steakhouse first opened its doors on State Street in 1978 and now welcomes guests to more than 66 worldwide locations.Morton's prides itself on quality and consistency and features USDA prime-aged steak, fresh seafood, hand-picked produce, delicious appetizers and decadent desserts.Each guest is treated like a VIP, and Morton's strives to exceed expectations… whether enjoying ...
Parent Landry's Restaurants
Founded 1978
Founder Arnold J. Morton and Klaus Fritsch[1]
Revenue $66.029 million (estimated)[3]
Website www.mortons.com
Products Steaks, wine, seafood
Key people Tilman J. Fertitta, President, CEO & sole owner Gary Bullers, Regional Director of Operations Ralph Cook, Regional Director of Operations Richard H. Liem, Treasurer and Vice President Steven L. Scheinthal Esq., Vice President, General Counsel and Secretary[2]
Headquarters 1510 West Loop S, Houston, Texas, United States
Number of employees 4154 (3 September 2017[4])
Number of locations 72 in United States, 8 overseas, 12 franchised (included before)

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