The Culinary Institute Of America Company Profile

Aggregated data from the web about The Culinary Institute Of America

Company Name	The Culinary Institute Of America
Website	https://www.ciachef.edu
Snippet	If this sounds like you, then The Culinary Institute of America is the only place you need to be. Only at the CIA will you get the immersive learning and industry connections that will prepare you to lead in the kitchen, the boardroom, or anywhere else you want to go in food.
Type	Private
Colors	Green and gold[6]
Country	united states
Founded	1946.0
Founder	New Haven Restaurant Association
Provost	Mark Erickson
Website	www.ciachef.edu
Chairman	Jon L. Luther[3]
Industry	higher education
Location	Hyde Park, New York, United StatesCoordinates: 41°44′45″N 73°55′59″W / 41.745941°N 73.932959°W / 41.745941; -73.932959
Nickname	Steels
linkedin	linkedin.com/company/the-culinary-institute-of-america
Endowment	$109.7 million (2016)[2]
President	L. Timothy Ryan[3]
size_range	1001 - 5000
Established	May 22, 1946[1]
Former name	New Haven Restaurant Institute (1946–1947)Restaurant Institute of Connecticut (1947–1951)
Headquarters	hyde park, new york, united states
Academic staff	170[4]
Undergraduates	2,918 (Fall 2016)[5]
Number of employees	761
Sporting affiliations	HVIAC

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